PEANUT BUTTER ICE BOX COOKIES 
 
 
1/2 cup butter or margarine, softened 
1/2 cup smooth peanut butter 
1 cup brown sugar, packed 
2 eggs 
1 tsp. vanilla 
2 1/2 cups all purpose flour 
1 tsp. baking powder 
1 tsp. salt 

 
In bowl cream butter, peanut butter and sugar.  Beat in eggs one at a time.  
Add vanilla. 
 
Stir flour, baking powder and salt together and mix in.  Shape into three 
rolls 2" in diameter.  Wrap and chill overnight or longer.  When ready to bake 
slice thinly.  Place on ungreased sheet.  Bake in 375F oven for 6 to 8 
minutes. 
 
Makes 5 dozen.